Not a morning person, or just absolutely hate having to prep a meal early in the day? Overnight oats are the ultimate solution to streamlining your mornings: all you have to do is put your ingredients together the night before, let the oats soak overnight, and you’re all set! Store them in a bowl to enjoy right out of the fridge the next morning, or in a jar to bring with you as you head out the door. So hit that snooze button on your alarm this week without any worries, this collection has got you covered.
If you’re unfamiliar with overnight oats, give this simple recipe a spin. Maple syrup is a great natural sweetener for these oats, and nuts and flaxseed add some good fats and fiber to round out the whole meal.
Get your caffeine fix and your breakfast all in one dish. Coffee in oatmeal might seem a little weird at first, but cold brews blend perfectly with oats for a smooth, delicious taste. Throw in some cocoa powder for that chocolate flavour and some sliced banana, and you have yourself the best of both worlds for breakfast.
Digging into apple pie in a cup for breakfast will definitely make your morning. Soft cooked apples in a rich almond sauce are the perfect toppings for these oats, and require only fifteen minutes. You’ll be energized and out the door in no time.
It’s time to spice things up with these overnight oats that get upgraded with the nuanced, fragrant flavours of traditional Indian tea. The oats perfectly soak up the rich taste of chai milk, and shredded coconut is a great finishing touch for a boost of freshness.
Sweeten it up with natural sugars like maple syrup, honey, or agave nectar.
These Overnight Thandai Oats with peaches and plums are the best thing to wake up to.