Let’s take a look at some fancy-looking and classy-sounding breakfast recipes with eggs that are, in reality, relatively easy to make!
Don’t let names like ‘asparagus galette,’ ‘Croque monsieur,’ or ‘frittata’ keep you away from enjoying the delicious breakfast made in your very own kitchen! You don’t have to be a Michelin chef to make these, and you don’t have to leave the house to enjoy them either.
As a part of our dedication to building universal culinary confidence for all, we are presenting you with some fantastic next-level breakfast ideas to fancy up your mornings just because you can!
And when you want to fancy up your breakfast without eggs, just check out this mega collection of eggless breakfast options.
No better way to combat the cold than with this béchamel-slicked toast layered with black forest ham, gruyère cheese, and oozing poached eggs. This is one of those things where a little of everything goes a long way — a tablespoon of béchamel, a slice of ham, and a handful of cheese.
These eggs in the purgatory recipe got a little Bollywood makeover with garam masala, cumin, and coconut milk. It's a delicious vegetarian weeknight dinner or a fast yet sassy brunch for two.
This Chilaquiles Verdes recipe is quick, gluten-free, and makes a perfect breakfast or brunch idea. The homemade salsa verde can be made a day or two in advance, or you can just use store-bought.
Thyme Baked Eggs is honestly one of the most excellent breakfasts I’ve had in a long time. The best part is you can use whatever herb you like. Whether it’s fresh or dry, thyme, basil, or chives – it’s bound to be an effortless yet very delicious breakfast!
This easy-baked breakfast frittata recipe is jazzed up with a ton of Mexican flair! It's filled with a spicy corn salsa that does double duty as a topping. If you're looking for a simple breakfast that can be made in the oven or stovetop with lots of vegetables, this is IT.
Treat your loved ones to this seemingly fancy but genuinely easy savory galette. With fresh asparagus, salty feta, and baked eggs, this dish is sure to dazzle the whole table.
Fresh tomatoes sauteed with onion and garlic in olive oil, a pinch of salt, a grind of black pepper- the simplicity allows the perfection of the summer ripened tomatoes to shine through. Fresh eggs get nestled into the sauce and are cooked until just set, a crumble of feta, and fresh-picked basil leaves to top it all off. Sliced bread on the side and a glorious meal await you.
This Sweet Potato Refried Bean Egg Skillet is a hearty, easy meal, full of flavor and nutrition, perfect for breakfast or brunch.
This Kimchi Shakshuka is the fusion dinner of your dreams. Creamy eggs, tangy kimchi-tomato sauce, and your favorite bread for dipping - if that is not a fancy egg breakfast, then what is?!
Your next-level frittata with cheesy tortellini, savory mushrooms, and chunks of fresh mozzarella- all in under 25 minutes!
It is that lemony, buttery sauce over the eggs, Asparagus, Canadian Bacon, and English Muffins that just makes this dish the most beautiful way to eat eggs the fancy way.
