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Bake It 'Til You Make It

Elegance in Dessert Form
Manon Lagrève
Welcome to Manon’s Little Kitchen! I am sharing with you my recipes, my “coups de coeur”, and anything that makes me happy 🙂
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Manon Lagrève
Welcome to Manon’s Little Kitchen! I am sharing with you my recipes, my “coups de coeur”, and anything that makes me happy 🙂
GO TO BLOG

No one does baking like the French, and if you're not convinced, all these sugary delicacies will do the trick.

Clafoutis

PREMIUM
EASYPEANUT-FREE

Clafoutis

Manon Lagrève

Leftover peaches or any other fruit always work in this classic baked French dessert. The batter is a simple mix of eggs, flour, sugar, milk, and butter - it's the perfect dessert to make on a busy weeknight.

Kinder Brownies

PREMIUM
EASYTREE NUT-FREE

Kinder Brownies

Manon Lagrève

The only Brownie recipe you will ever need! Super easy, deliciously chocolatey, and perfect every time. The Kinder chocolate bars will entice both the grown-ups and little ones in your life!

Cookie Butter Macarons

PREMIUM
PEANUT-FREEFISH-FREE

Cookie Butter Macarons

Manon Lagrève

Macarons have a reputation as a difficult French cookie to master, but they only really require following a few essential steps. This recipe includes everything you need to perfect yours.

Mini Vanilla Madeleines

PREMIUM
PEANUT-FREETREE NUT-FREE

Mini Vanilla Madeleines

Manon Lagrève

An easy snack to make with kids, and much better than any store-bought versions. They also keep in the fridge very well!

Lemon and Rosemary Birthday Cake

PREMIUM
PEANUT-FREETREE NUT-FREE

Lemon and Rosemary Birthday Cake

Manon Lagrève

A light sponge cake, tangy icing and fresh rosemary, this is a great birthday cake for a summer party.

Pistachio Choux à la Crème (Cream Puffs)

PREMIUM
PEANUT-FREEFISH-FREE

Pistachio Choux à la Crème (Cream Puffs)

Manon Lagrève

Ever wondered how to make Choux pastry like they have in the Parisian Boulangeries? If so, this recipe is for you! A no-fail-bake with easy steps, that always lead to puffy and golden Choux.

Paris-Brest

PREMIUM
PEANUT-FREEFISH-FREE

Paris-Brest

Manon Lagrève

A french dessert composed of Choux Pastry and Praliné cream, this patisserie is everyone’s favorite!

Traditional French Yule Log

PREMIUM
PEANUT-FREEFISH-FREE

Traditional French Yule Log

Manon Lagrève

Every French Christmas finishes with a Bûche de Noël or a Yule log. A beautiful centerpiece that will make Christmas dinner special.

PREMIUM

Virtual Potluck Faves

Jessica Gavin
PREMIUM

Holiday Recipes To Feast On

Pip & Ebby
PREMIUM

Reinventing Thanksgiving Sides

Pip & Ebby
PREMIUM

Dessert Diaries

Jessica Gavin
PREMIUM

Raising the Bar

Pip & Ebby

10 Filipino Desserts You Wish You Were Eating Right Now

Peidi Lee

Baking Without Refined Sugar

Beverly at SideChef

Recipes You Should Be Baking Right Now

Beverly at SideChef

Meat and Dairy-Free Valentine's Day Menu

SideChef

French Pescatarian Meal Plan

SideChef

World Fusion

Beverly at SideChef

Kiddie Christmas Lunch Menu

Pip & Ebby
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