Toast of the Town

This collection has tons of pescatarian, vegetarian and healthy recipes for you to choose from. Use your favorite gluten-free bread if you follow a gluten-free diet.

A Gluten Free, Vegan Friendly Avocado Toast recipe loaded with simple, yet spicy, ingredients. Make for a main meal or even a healthy appetizer!

The creamy and salty Gorgonzola cheese flavored with earthy and crunchy walnuts and topped off with peppery arugula tossed with truffle oil offer you a simple yet delicious treat.

Sweet potato toast instead of boring 12-grain toast? Sign me up! It's far more nutrient-dense, naturally gluten-free and paleo-friendly too.

If you're looking for a savory, tangy, luscious bite to serve with cocktails, look no further!

This crab toast appetizer is rich, creamy, and satisfying loaded with fresh chunks of jumbo lump crab meat. Sprinkle with old bay and top with parsley.

Poached Eggs and Kale Toast is not only quick and delicious, but a great way to eat your greens.

Super easy to make at home and suitable for a whole family as they are served in individual portions.

This fancy toast is very easy to put together, yet the combination of creamy, citrus-spiked avocado, sweet lobster meat, and fiery jalapeños is simply stunning!