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Healthier Alternatives to Potato Chips

Crunchy, crispy, and a guilt-free snack, use your favorite vegetables to create the ultimate snack.
Beverly at SideChef
Always saving room for dessert!
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Beverly at SideChef
Always saving room for dessert!

Eat Your Vegetable Chips

These fruit and veggie chips are the addictive snack you didn't know you needed. They're ultra-simple to make and have just a handful of ingredients.

Roasted Beet Chips

EASYGLUTEN-FREE

Roasted Beet Chips

Lemons and Basil

High in vitamins and minerals, such as potassium, magnesium, iron, Vitamins A, B & C, beta-carotene, and folic acid, these roasted beet chips are a great healthy snack and a breeze to make!

Spicy Garlic Kale Chips

EASYGLUTEN-FREE

Spicy Garlic Kale Chips

Wok & Skillet

These healthy Spicy Garlic Kale Chips are irresistibly crispy and tasty! Fresh kale leaves are tossed in garlic oil, oven-baked till crisp, then topped with crunchy garlic chips and spicy crushed red pepper.

Crispy Lotus Root Chips

GLUTEN-FREEPEANUT-FREE

Crispy Lotus Root Chips

K33 Kitchen

Bored with regular potato crisps? Already tried kale and sweet potato ones? Wondering what’s else could be made into delicious crisps? Maybe it is time to try this crispy lotus root chips recipe. It tastes good and it's nutritious!

Parmesan Balsamic Zucchini Chips

LOW-FATGLUTEN-FREE

Parmesan Balsamic Zucchini Chips

Jeanie and Lulu's Kitchen

These are such simple, wonderful, and healthy parmesan balsamic zucchini chips that are perfect for serving as a low carb side or snack!

Herbed Beet Chips

EASYGLUTEN-FREE

Herbed Beet Chips

SideChef

Move over potato chips, these crispy purple beauties have captured our hearts. Change up the flavor by using your favorite herb or spice!

Potato Peel Chip

EASYGLUTEN-FREE

Potato Peel Chip

SideChef

Crispy, crunchy, and zero waste - if another recipe asks you to peel potatoes here's how you can use the peels! Tastes good feels good.

Fried Plantain Chips

EASYGLUTEN-FREE

Fried Plantain Chips

Mi Terruno Food

These Fried Plantain Chips are crispy, gluten-free, vegan, and ready in less than 30 minutes. They are great as a side dish, snack, appetizer, or meal starter.

Baked Carrot Chips

EASYGLUTEN-FREE

Baked Carrot Chips

Live Eat Learn

These Baked Carrot Chips are the crispy and addictive. Lightly seasoned and briefly baked, they’re a snack that is quick to make (and vanish even quicker).

Homemade Snap Pea Chips

EASYGLUTEN-FREE

Homemade Snap Pea Chips

Cotter Crunch

This homemade snap pea chips recipe is the result of what I like to call “WASTE NOT” mode. As well as SAVE ON MONEY when you have snap pea chip addiction mode. Easy and healthy. After you get your snap pea chips seasoned to your liking, you can serve them as an appetizer or snack.

Brussels Sprout Chips

EASYGLUTEN-FREE

Brussels Sprout Chips

E is for Eat

Sometimes brussels sprouts get a bad rap, but these delicious chips certainly won't!

Salt & Pepper Baked Plantain Chips

EASYGLUTEN-FREE

Salt & Pepper Baked Plantain Chips

EnlightenedFoodie

These baked plantain chips can be made ahead and stored in an airtight container for 2 days where they will remain crisp and crunchy.

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