The perfectly chewy cookie has to be dense and rich. This cookie uses a combination of dark brown sugar and white sugar for a crispy crust and chewy center.
This cookie won’t let you down. This caramel, nutty, fragrant browned butter in a cookie that is filled with dark chocolate chunks and candied pecans? YEP. No need for an assortment of cookies at your table when these little guys are made.
Red Velvet Chocolate Chip Cookies are a rich, modern twist on the classic cookie favorite. Butter, sugar, vanilla, cocoa, and red food coloring are combined to make a rich red velvet cookie dough. Stir through some white chocolate chips and bake for some of the most gorgeous cookies ever!
The textures are perfect: golden crisp on the edges, soft and chewy in the center, with just the right balance of chocolate chips to cookie dough and that sprinkling of sea salt on top. Not to mention they are dairy-free, egg-free, refined sugar-free, and modern wheat-free.
High protein, gluten-free, grain-free, and utterly delicious healthy cookies. These babies will knock your socks off!
These Gluten-Free Peanut Butter Banana and Chocolate Chip cookies make for a great healthy afternoon snack!
Serve warm with a tall, cold glass of your favorite vegan milk!
Perfect for peanut butter lovers, this recipe combines peanut butter with peanut butter chips and peanuts for delectable, mouthwatering cookies.
These Red Velvet Chocolate Chip Cookies are awesome enough on their own, but add the Cream Cheese Frosting and it takes the cookie to a whole new level of YUM! They really are the perfect pair.
Give these soft and chewy chocolate chip cookies a try with your family.
