WHAT'S IN SEASON
Seasonal Ingredient: Brussels Sprouts
If you don't like Brussels sprouts, you're probably not making them right. Mild, nutty, and sweet, these misunderstood veggies can add a lot of flavor to any dish!
From nachos to pizza, there are few places Brussels sprouts don't belong.
A delicious, healthy kale and Brussels sprout salad with sweet cranberries, toasted almonds, and parmesan cheese!
An easy, healthy salad that includes plenty of greens and superfoods!
These nachos are the perfect appetizer to serve as a Thanksgiving (or Christmas) dinner. Just look at those gorgeous red and green colors!
Brussels sprouts are packed with glorious nutrients, and each serving of risotto only has about a tablespoon of Parmesan cheese and less than an ounce of prosciutto. Oh, and there’s no butter involved, just heart-healthy extra virgin olive oil.
This hearty winter salad is made with shaved Brussels sprouts, slightly cooked and tossed in a tangy lemon-mint-tahini dressing. Yum!
This delicious, healthy homemade pizza is better than any takeout version!
Roasted Brussels sprouts, caramelized acorn squash, and red quinoa loaded with sunflower seeds and dried cranberries. Absolutely delicious!
Roasted Brussels sprouts seasoned with salt and pepper, then dressed with a light and simple lemon rosemary dressing. Healthy and delicious!
Shredded fresh Brussels sprouts are tossed with a simple homemade dressing and shaved Parmesan cheese.
Brussels sprouts redeem their bad rep in this lemony and spicy sausage spaghetti.
There was a time when Brussels sprouts were boiled and served with butter. But with the immense nutritional value they offer, there are better ways to fix up these babies!
You can’t eat your veggies without bacon and cheese. That would be wrong, so very wrong.
Sometimes Brussels sprouts get a bad rap, but these delicious chips certainly won't!
Whatever you’re grilling, you always need some go-to sides that you can count on. Slaw is a classic, and it makes a crunchy, slightly acidic, mildly sweet foil to sticky, barbecue-glazed chicken, thick, juicy burgers or low and slow smoked ribs. You need something to cut the fat and slaw delivers.
Start your morning off deliciously with this hearty, flavorful breakfast--Brussels Sprout Hash topped with soft, pillowy poached eggs, sprinkled with your new favorite spice, Aleppo Chili Pepper. Crispy bacon crumbles are optional, but encouraged.
